Los Arroyo’s Mexican Restaurant & Take Out

Family Owned & Operated Since 1999

We serve fresh, homemade Mexican food crafted each day from the finest ingredients. Tony’s original recipes offer a variety of dishes from traditional fare such as Sopes, Tamales, and Pozole to modern cuisine including the Mama’s Salad with grilled vegetables, our Ceviche with fresh fish, and the Garden Burrito.