September 15
Up first with Drew Wakefield is Tony Arroyo from Los Arroyos Mexican Restaurant & Take Out, getting ready to celebrate 25 years in business. Tony has locations at 14 W. Figueroa Street in Santa Barbara, 1280 Coast Village Road in Montecito & 5764 Calle Real in Goleta. Menu and hours at LosArroyos.net. Don’t forget about Burrito Week starting September 21st.
We also talk with Ian Cutler from Cutler’s Artisan Spirits at 137 Anacapa Street Suite D in Santa Barbara’s Funk Zone. Drew’s phone was flooded with texts from listeners relating their favorite Cutler’s Spirits. The Cutler Family has a longstanding legacy in the California Spirits Industry. Check out Ian’s story and products at CutlersArtisan.com.